 This is a wonderful burrito recipe and super easy to make. I have it for breakfast quite often. A really fun, quick, healthy breakfest recipe, sure to delight the taste buds of anyone!
12 flour tortillas
6 eggs -- beaten
1 small onion -- chopped fine
1/2 bell pepper -- chopped fine
6 potatoes -- peeled and chopped into 1/4 inch cubes (use your food processor and shred them!)
Optional: -- cooked chicken or turkey, shredded cheese, bacon, browned sausage.
Fry eggs until done in small amount of butter. Remove from pan into a large bowl. Fry onion and green pepper in butter until tender; add to bowl. Fry potatoes in butter until potatoes are soft but not mushy, and starting to brown. Add everything into the bowl and stir to mix. Warm tortillas in microwave (20 secs) until they are very flexible and warm. Put about ½ cup of mixture into the tortilla. Roll and set on a cookie sheet that has a light coat of non-stick spray on it. Freeze on tray. When frozen, remove, wrap well and refreeze. To serve: warm in microwave about 2 and 1/2 minutes.
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